Food & Beverage Manager – Vail

Timbers Resorts
Published
January 8, 2020
Location
Job Type

Description

Bachelor’s degree in hotel management, or a closely related field; Organizing own work, setting priorities and meeting critical deadlines. Techniques for dealing with a variety of individuals from various socio-economic, ethnic and cultural backgrounds, in person and over the telephone. Use of specified computer applications involving word processing, queries, data entry and/or standard report...

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